[NEW DATA]Exploring Physical Stability of Protein Powder Formulations for Inhalation

Time: 12:00 pm
day: Day 1


  • Discussing the impact of solid-state properties on stability and aerosolization: evaluating how crystallinity and crystallization tendency affect stability of powder formulations for inhaled proteins
  • Exploring solid form changes during storage, altering aerosol performance, and addressing the mixing of homogeneity of excipients and proteins influence on solid-state properties and stability
  • Delving into advanced characterization techniques for evaluating particle surface properties and understanding molecular interactions between proteins and excipients in the powder formulation